Grilled Courgettes with Garlicky Yoghurt and Zhug

Grilled Courgettes with Garlicky Yoghurt and Zhug

Zhug is both deeply a herbaceous and generously spiced Yemenite condiment that is popular throughout the Middle East for pepping up vegetables, falafels and grilled feasts to share.  Smoky courgettes, with cooling yoghurt and a boldly-spiced condiment (zhug), laced with Fresh & Naked baby leaves and soft green herbs makes the perfect Summery lunch with […]

Crunchy Veggie Caesar

Crunchy Veggie Caesar

This veggie Caesar is naturally high in protein from the addition of crispy roasted chickpeas, and gets a welcome boost of bright crunch from the Fresh & Naked Sweet & Crisp Salad Leaves. Typically, Caesar salad dressings are made with anchovies, but this is suitable for vegetarians as it uses capers for a salty tang […]

Salmon and Avocado Salad

Salmon and Avocado Salad

Full of nutrients, healthy fats and potassium it’s the perfect fuel for your training schedule!

Middle Eastern Inspired Veggie Balls with Lambs Lettuce

Happy Skin Kitchen Veggie Meatballs

Try our Middle Eastern Inspired Veggie Balls with fresh & naked Lamb Lettuce Couscous Salad! Salads don’t have to be boring and they are certainly not just for summer! We love fresh & naked Lambs Lettuce for its mild and delicate flavour, which adds a subtle freshness to any salad or sandwich! This hearty salad […]

Warm Chickpea & Chorizo Salad

Salads aren’t just for hot sunny days, they can be a warming addition to your meals.  This is really quick and easy, but doesn’t compromise on flavour!

Fresh & Naked Rainbow Salad

Different colours in fruit and veg signify different nutrients, so ‘eat the rainbow’ with this fresh, colourful salad for a healthy boost to your daily nutrient intake. Full of flavour thanks to the beetroot and with added crunch from the peppery radishes and peppers and mangetout.

F&N Summer Bread Salad

This salad is a great way of using up good quality bread such as a baguette or tiger bread, we love it so much we don’t wait for the bread to go stale though. Ideal as an accompaniment to an impromptu BBQ as most of the ingredients always seem to be easily to hand in the summer […]