Get creative with our growing range of leaves, salads and salad veg - what will you do with yours?

We're here to inspire you and to help you realise the true potential of these little leaves and veggies. Yes, they are great in a sandwich - but there's so much more to them and it's here to discover!

American Ranch Salad

American Ranch Salad

Heat the oil in a frying pan and sauté the sweetcorn until slightly charred.

marinaded chicken stir fry with spinach and radishes

Marinaded Chicken Stir-Fry with Spinach and Radishes

Whisk up a quick and healthy stir-fry with Vietnamese-style marinaded chicken.

Spinach Soup with Haddock Dumplings Recipe

Spinach Soup with Smoked Haddock Dumplings

Place the onion, potato, oil, and butter in a medium sized pan and cook over a gentle heat until soft but cot colours about 5 minutes.

Two-Cheese ‘Pizza’ Snack

Using pitta breads as a base helps to keep the calories down while retaining all the  flavour.

beetroot waldorf salad

Beetroot Waldorf

A vibrant update for a classic salad, this uses a low-fat dressing that doesn't compromise on flavour.

chicken & spinach wraps

Super Salad Wraps

Great-tasting wraps packed with good things .

Layered Jar Salads

We think layered jar salads are a great way to plan ahead for the week, whether you’re going to take them to the office, on a picnic, to school or just want to have a quick tasty lunch ready and waiting in the fridge.

Homemade Mini Burgers with Tomato Relish and “Pickled” Cues

If you haven’t ever tried making your own burgers, then you should give it a go and I bet you will never want to eat another pre-formed burger again.

F&N Warm Chickpea & Chorizo Salad

Salads aren't just for hot sunny days, they can be a warming addition to your meals.

Squash & Sweet Potato kebabs with Halloumi

Quick and simple, this is a great starter or make a light lunch with flatbreads popped under the grill to warm while you assemble the skewers.